Salary : $3,181.00 - $5,724.00 Monthly
Location : Statewide, LA
Job Type: Classified
Job Number: AHFS-51422-9.11.26-TW
Department: DAF-Agriculture and Forestry
Opening Date: 09/14/2026
Closing Date: 9/28/2026 11:59 PM Central
About this Job
Job #AHFS-51422-9.11.26-TW
This position is located within the office of Animal Health & Food Safety, Meat & Poultry Inspection Program, in Opelousas, La.
Parishes served include St. Landry, Avoyelles, Rapides, Vernon and Evangeline.
The Department of Agriculture and Forestry is looking for dedicated professionals-apply today and make a difference.This position performs work for the Office of Animal Health Services' Meat and Poultry Inspection Program, within the Louisiana Department of Agriculture and Forestry. The program inspects all animals harvested and processed for human consumption by Louisiana facilities, inspects and approves the premises of regulated facilities to ensure compliance with federal and state requirements, operates a federally accredited laboratory performing analyses on meat food samples, reviews and approves all labels of meat and poultry products to assure that accurate product information is supplied to the consumer. This position reports to an Agriculture Specialist District Supervisor.
Selected Core Competencies:
Following Policies and Procedures: The ability to follow, reinforce, adapt, or develop policies and procedures to maintain compliance with federal and state legal requirements, State Civil Service rules, and organizational policies.Learning Actively: The ability to pursue learning, seek feedback, and integrate new knowledge to improve personal and professional performance.
Making Accurate Judgments: The ability to assess options, weigh risks, and make sound decisions using available information and logical reasoning.
Selected Preferred Competencies:
Displaying Professionalism: The ability to uphold workplace standards through consistent conduct, responsible communication, and consideration for others.
Thinking Critically: The ability to analyze information objectively, identify connections across sources, and form logical, well-supported conclusions.
LDAF cares about the well-being of its employees! We offer a fully employer-funded Employee Assistance Program (EAP), providing valuable support and resources to help you and your household members thrive at work and at home. The EAP is also free for all members of your household.
Minimum Qualifications
Three years of experience in one or a combination of the following:
1. Administrative services
2. Inspecting or enforcing compliance with agricultural laws, rules, or regulations
3. Inspection and testing of weighing and measuring devices
OR
A bachelor's degree in forestry, an agricultural, biological, chemical, environmental, health, or physical science, or an information technology, mathematics, or business field.
Job Specification
The official job specifications for this role, as defined by the State Civil Service, can be found here.
Job Duties and Other Information
Job Duties:
Functional Requirements:
Environmental Factors:
Position-Specific Details:
Appointment Type: Full-time- this position may be filled by probation or by promotion of a classified employee of the Louisiana Department of Agriculture and Forestry serving with permanent status. Applicants who are not permanent employees of the Louisiana Department of Agriculture and Forestry will be required to serve a probationary period up to 24 months.
Career Progression: This position may be filled as an Agriculture Specialist 1, 2, or 3, depending on the level of experience of the selected applicant(s).
Compensation: *Below positions have a Special Entrance Rate in the Career Progression Group*
Agriculture Specialist 1 has an SER of $1,538.47 Bi-weekly.
Agriculture Specialist 2 has an SER of $1,646.40 Bi-weekly.
The Louisiana Department of Agriculture and Forestry is an Equal Opportunity Employer and State as a Model Employer (SAME) to promote diversity and inclusion in the workplace.
How To Apply:
No Civil Service test score is required in order to be considered for this vacancy.
To apply for this vacancy, click on the "Apply" link above and complete an electronic application, which can be used for this vacancy as well as future job opportunities. Applicants are responsible for checking the status of their application to determine where they are in the recruitment process. Further status message information is located under the Information section of the Current Job Opportunities page.
*Information to support your eligibility for this job title must be included in the application (i.e., relevant, detailed experience/education).Resumes will not be accepted in lieu of completed education and experience sections on your application. Applications may be rejected if incomplete.
For further information about this vacancy, contact:
Tiffany Waddell - HR Analyst
Louisiana Department of Agriculture & Forestry
5825 Florida Blvd., Suite 1001
Baton Rouge, LA 70806
The Louisiana Department of Agriculture and Forestry strictly prohibits workplace harassment and discrimination on the on the basis of race, color, gender, sex, pregnancy, age, disability, religion, national origin, military service, sickle cell trait, protected genetic information or other non-merit factor. LDAF also strictly prohibits employment decisions based upon or influenced by such factors.
Louisiana State Government represents a wide variety of career options and offers an outstanding opportunity to make a difference through public service. With an array of career opportunities in every major metropolitan center and in many rural areas, state employment provides an outstanding option to begin or continue your career.
As a state employee, you will earn competitive pay, choose from a variety of benefits, and have access to a great professional development program:
Insurance Coverage More information can be found at
Parental Leave - Up to six weeks paid parental leave
More information can be found at
Holidays and Leave - State employees receive the following paid holidays each year:
***** Additional holidays may be proclaimed by the Governor
State employees earn sick and annual leave which can be accumulated and saved for future use. Your accrual rate increases as your years of service increase.
Retirement- State of Louisiana employees are eligible to participate in various retirement systems (based on the type of appointment and agency for which an employee works). These retirement systems provide retirement allowances and other benefits for state officers and employees and their beneficiaries. State retirement systems may include (but are not limited to):
01
To ensure compliance with the LDAF Nepotism Policy, do you have any immediate family members or relatives who are currently employed with the LDAF? Immediate family member is defined as children (blood, step, adopted), spouse, brother, sister, father, mother, sister-in-law, brother-in-law, daughter-in-law, son-in-law, mother-in-law and father-in-law. Relative includes immediate family members previously defined and also includes grandfather, grandmother, grandson, granddaughter, uncle, aunt niece and nephew.
02
If you answered "yes" to the above question, please list the name of your immediate family member and/or relatives currently employed by the LDAF. If you answered "no" to the above question, enter N/A
03
Are you currently a classified employee of Louisiana Department of Agriculture & Forestry serving with permanent status?
04
Do you have a valid Louisiana driver's license?
05
The incumbent of this position may drive a state-owned vehicle during working hours. Office of Risk Management prohibits drivers with three or more moving violations in a one-year period from operating a state-owned vehicle. Based on this information, will you be able to operate a state-owned vehicle?
06
Do you possess a High School diploma or GED equivalency?
07
If you are qualifying for this position under a degree in a specialized field option, provide the level of degree, major as given on your official transcript, school name, and date earned for each degree you have completed. Example: (bachelor's in biology at Louisiana State University, May 2012)
08
DPf: Displaying Professionalism - How well do you meet expectations for workplace behavior, communication, and responsibility, especially when under pressure?
09
DPf: Displaying Professionalism - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
10
MAJ: Making Accurate Judgments - How do you make decisions when faced with choices, risks, or limited information?
11
MAJ: Making Accurate Judgments - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
12
TCr: Thinking Critically - How do you analyze information and draw meaningful conclusions from it?
13
TCr: Thinking Critically - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
Required Question
Location : Statewide, LA
Job Type: Classified
Job Number: AHFS-51422-9.11.26-TW
Department: DAF-Agriculture and Forestry
Opening Date: 09/14/2026
Closing Date: 9/28/2026 11:59 PM Central
About this Job
Job #AHFS-51422-9.11.26-TW
This position is located within the office of Animal Health & Food Safety, Meat & Poultry Inspection Program, in Opelousas, La.
Parishes served include St. Landry, Avoyelles, Rapides, Vernon and Evangeline.
The Department of Agriculture and Forestry is looking for dedicated professionals-apply today and make a difference.This position performs work for the Office of Animal Health Services' Meat and Poultry Inspection Program, within the Louisiana Department of Agriculture and Forestry. The program inspects all animals harvested and processed for human consumption by Louisiana facilities, inspects and approves the premises of regulated facilities to ensure compliance with federal and state requirements, operates a federally accredited laboratory performing analyses on meat food samples, reviews and approves all labels of meat and poultry products to assure that accurate product information is supplied to the consumer. This position reports to an Agriculture Specialist District Supervisor.
Selected Core Competencies:
Following Policies and Procedures: The ability to follow, reinforce, adapt, or develop policies and procedures to maintain compliance with federal and state legal requirements, State Civil Service rules, and organizational policies.Learning Actively: The ability to pursue learning, seek feedback, and integrate new knowledge to improve personal and professional performance.
Making Accurate Judgments: The ability to assess options, weigh risks, and make sound decisions using available information and logical reasoning.
Selected Preferred Competencies:
Displaying Professionalism: The ability to uphold workplace standards through consistent conduct, responsible communication, and consideration for others.
Thinking Critically: The ability to analyze information objectively, identify connections across sources, and form logical, well-supported conclusions.
LDAF cares about the well-being of its employees! We offer a fully employer-funded Employee Assistance Program (EAP), providing valuable support and resources to help you and your household members thrive at work and at home. The EAP is also free for all members of your household.
Minimum Qualifications
Three years of experience in one or a combination of the following:
1. Administrative services
2. Inspecting or enforcing compliance with agricultural laws, rules, or regulations
3. Inspection and testing of weighing and measuring devices
OR
A bachelor's degree in forestry, an agricultural, biological, chemical, environmental, health, or physical science, or an information technology, mathematics, or business field.
Job Specification
The official job specifications for this role, as defined by the State Civil Service, can be found here.
Job Duties and Other Information
Job Duties:
- Performs regulatory inspections of wholesale meat and poultry establishments to ensure compliance with Federal and State regulations; coordinates required inspections and ensures they are completed accurately, timely, and efficiently, including ante-mortem and post-mortem inspections of livestock and poultry intended for human consumption.
- Verifies product compliance and safety by reviewing product formulations for restricted ingredients, collecting samples for foodborne pathogens and economic adulteration, coordinating sample transport to state and federal laboratories, and taking appropriate enforcement action to address regulatory non-compliance.
- Evaluates establishment operations and facilities and recommends changes or improvements; performs sanitation audits, product quality inspections, and other inspections under cooperative and cross-utilization agreements involving seafood processing and USDA-regulated establishments, as applicable.
- Supports regulatory programs and investigations by maintaining documentation for the annual State Self-Assessment "at least equal to" requirements and working with parish, state, and federal agencies on investigations involving meat and poultry regulations.
- Provides technical expertise and guidance regarding meat and poultry inspection regulations, foodborne illnesses, product specifications, and program policies and procedures, including support for establishments participating in the LDAF Grading and Certification Program; performs other duties as assigned.
Functional Requirements:
- Reaching above shoulders
- Walking and standing (8 hours)
- Light to moderate lifting, 20 pounds with occasional lifting of up to 40 pounds
- Occasional bending or kneeling
- Occasional demands maybe required for moderately strenuous activities in emergencies over long periods of time
- Sit over a long period of time at workstation or in a vehicle for travel
- Drive a vehicle to perform duties
- Assignment may require daily use of sharp instruments (e.g. knives)
Environmental Factors:
- Occasional excessive heat and humidity
- Slippery and uneven walking surfaces
- Occasionally working in moderately cold temperatures for short periods of time
- Required to wear appropriate safety protection (e.g. hard hat)
Position-Specific Details:
Appointment Type: Full-time- this position may be filled by probation or by promotion of a classified employee of the Louisiana Department of Agriculture and Forestry serving with permanent status. Applicants who are not permanent employees of the Louisiana Department of Agriculture and Forestry will be required to serve a probationary period up to 24 months.
Career Progression: This position may be filled as an Agriculture Specialist 1, 2, or 3, depending on the level of experience of the selected applicant(s).
Compensation: *Below positions have a Special Entrance Rate in the Career Progression Group*
Agriculture Specialist 1 has an SER of $1,538.47 Bi-weekly.
Agriculture Specialist 2 has an SER of $1,646.40 Bi-weekly.
The Louisiana Department of Agriculture and Forestry is an Equal Opportunity Employer and State as a Model Employer (SAME) to promote diversity and inclusion in the workplace.
How To Apply:
No Civil Service test score is required in order to be considered for this vacancy.
To apply for this vacancy, click on the "Apply" link above and complete an electronic application, which can be used for this vacancy as well as future job opportunities. Applicants are responsible for checking the status of their application to determine where they are in the recruitment process. Further status message information is located under the Information section of the Current Job Opportunities page.
*Information to support your eligibility for this job title must be included in the application (i.e., relevant, detailed experience/education).Resumes will not be accepted in lieu of completed education and experience sections on your application. Applications may be rejected if incomplete.
For further information about this vacancy, contact:
Tiffany Waddell - HR Analyst
Louisiana Department of Agriculture & Forestry
5825 Florida Blvd., Suite 1001
Baton Rouge, LA 70806
The Louisiana Department of Agriculture and Forestry strictly prohibits workplace harassment and discrimination on the on the basis of race, color, gender, sex, pregnancy, age, disability, religion, national origin, military service, sickle cell trait, protected genetic information or other non-merit factor. LDAF also strictly prohibits employment decisions based upon or influenced by such factors.
Louisiana State Government represents a wide variety of career options and offers an outstanding opportunity to make a difference through public service. With an array of career opportunities in every major metropolitan center and in many rural areas, state employment provides an outstanding option to begin or continue your career.
As a state employee, you will earn competitive pay, choose from a variety of benefits, and have access to a great professional development program:
Insurance Coverage More information can be found at
Parental Leave - Up to six weeks paid parental leave
More information can be found at
Holidays and Leave - State employees receive the following paid holidays each year:
- New Year's Day
- Martin Luther King, Jr. Day,
- Mardi Gras,
- Good Friday,
- Memorial Day,
- Independence Day,
- Labor Day,
- Veteran's Day,
- Thanksgiving Day and Christmas Day.
***** Additional holidays may be proclaimed by the Governor
State employees earn sick and annual leave which can be accumulated and saved for future use. Your accrual rate increases as your years of service increase.
Retirement- State of Louisiana employees are eligible to participate in various retirement systems (based on the type of appointment and agency for which an employee works). These retirement systems provide retirement allowances and other benefits for state officers and employees and their beneficiaries. State retirement systems may include (but are not limited to):
- Louisiana State Employees Retirement System (). LASERS has provided this video to give you more detailed information about their system
- Teacher's Retirement System of Louisiana (),
- Louisiana School Employees Retirement System (), among others
01
To ensure compliance with the LDAF Nepotism Policy, do you have any immediate family members or relatives who are currently employed with the LDAF? Immediate family member is defined as children (blood, step, adopted), spouse, brother, sister, father, mother, sister-in-law, brother-in-law, daughter-in-law, son-in-law, mother-in-law and father-in-law. Relative includes immediate family members previously defined and also includes grandfather, grandmother, grandson, granddaughter, uncle, aunt niece and nephew.
- Yes
- No
02
If you answered "yes" to the above question, please list the name of your immediate family member and/or relatives currently employed by the LDAF. If you answered "no" to the above question, enter N/A
03
Are you currently a classified employee of Louisiana Department of Agriculture & Forestry serving with permanent status?
- Yes
- No
04
Do you have a valid Louisiana driver's license?
- Yes
- No
05
The incumbent of this position may drive a state-owned vehicle during working hours. Office of Risk Management prohibits drivers with three or more moving violations in a one-year period from operating a state-owned vehicle. Based on this information, will you be able to operate a state-owned vehicle?
- Yes
- No
06
Do you possess a High School diploma or GED equivalency?
- Yes
- No
07
If you are qualifying for this position under a degree in a specialized field option, provide the level of degree, major as given on your official transcript, school name, and date earned for each degree you have completed. Example: (bachelor's in biology at Louisiana State University, May 2012)
08
DPf: Displaying Professionalism - How well do you meet expectations for workplace behavior, communication, and responsibility, especially when under pressure?
- I miss deadlines, act unprofessionally, or avoid responsibility for my actions or workplace expectations.
- I meet basic standards for work quality, behavior, and communication when given occasional reminders or support.
- I meet expectations, follow policies, and communicate respectfully and clearly-even in difficult situations.
- I model professionalism and ethics, adapt under pressure, and build trust through consistent and responsible behavior.
09
DPf: Displaying Professionalism - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
10
MAJ: Making Accurate Judgments - How do you make decisions when faced with choices, risks, or limited information?
- I make reactive or delayed decisions and sometimes overlook risks, priorities, or potential bias.
- I try to weigh options but struggle when there's uncertainty, competing priorities, or unclear outcomes.
- I make timely, well-reasoned decisions by using available information, context, and trade-offs.
- I make sound decisions in complex situations, lead others through ambiguity, and adapt as new information emerges.
11
MAJ: Making Accurate Judgments - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
12
TCr: Thinking Critically - How do you analyze information and draw meaningful conclusions from it?
- I miss key details or oversimplify information, and my conclusions may not be based on evidence.
- I try to analyze information, but I may overlook the relevance or credibility of my sources.
- I analyze key information, consider the evidence, and form logical conclusions based on credible sources.
- I uncover deeper insights by connecting different sources, questioning assumptions, and identifying patterns.
13
TCr: Thinking Critically - Explain your selection by providing specific examples from your experience. Tip: Use the STAR method (situation, task, action, result) to explain how you have demonstrated this competency. Examples from work, military service, volunteering, education, or other life experiences are all valid.
Required Question