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14 Koch Foods Jobs

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Koch Foods
locationMontgomery, AL, USA
PublishedPublished: Published yesterday
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Koch Foods
locationHamilton, OH 45014, USA
PublishedPublished: Published 2 days ago
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Koch Foods
locationGeraldine, AL, USA
PublishedPublished: Published 6 days ago
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Koch Foods
locationGadsden, AL 35905, USA
PublishedPublished: Published 1 week ago
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Koch Foods
locationDalton, GA 30720, USA
PublishedPublished: Published 1 week ago
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Koch Foods
locationChattanooga, TN 37408, USA
PublishedPublished: Published 2 weeks ago
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Koch Foods
locationMontgomery, AL, USA
PublishedPublished: Published 2 weeks ago
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Koch Foods
locationMorton, MS 39117, USA
PublishedPublished: Published 4 weeks ago
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Koch Foods
locationGreenville, AL 36037, USA
PublishedPublished: Published 1 month ago
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Koch Foods
locationCrossville, AL, USA
PublishedPublished: Published 1 month ago

Broiler Technician (Poultry)

PublishedPublished: Published 6 days ago
  • Responsible for overseeing broiler farms as a representative of Koch Foods to contracted growers.
  • Monitor house conditions, bird welfare, provide technical assistance and recommend condition improvements, grower performance, and cost reductions.
  • Act as a liaison between Company and contract growers providing technical advice to growers regarding Company expectations.
  • Monitor assigned flocks for bird comfort, equipment settings, etc., ensuring grower compliance with Company policies and procedures, and Federal and State regulatory laws and guidelines.
  • Track, analyze and record bird mortality rates.
  • Maintain feed tank inventories, ordering feed and coordinating deliveries.
  • Ensure maximization of grower performance, and adherence to animal welfare laws and regulations.
  • Share performance numbers with growers and review performance deficiencies.
  • Other relevant duties as assigned.

  • Bachelor Degree in Agricultural, Poultry or Animal Science, or other closely related field.
  • Current and valid Driver's License, with a clean Motor Vehicle Record required.
  • Must have knowledge of and experience with live poultry broilers and overall bird health.
  • Strong leadership, communication and interpersonal skills.
  • Knowledge of regulatory requirements surrounding animal welfare and food production.
  • Strong customer-centric attitude, exhibiting high energy and strong sense of urgency.